Customer Success Stories
At Milagro, we are proud to share the success stories of our valued customers. These stories highlight the positive impact our products and services have had on their businesses. From small startups to multi-location restaurants, our solutions have helped businesses achieve their goals and drive growth. Read on to discover how our innovative approach has transformed their operations and led to their success.
Customer Profile
6,837
Sales
+42%
Growth
69%
Los Amigos' Success Story
Los Amigos is a Mexican inspired restaurant that offers a homey place for family and friends to hangout since 2013. Offers wholesome cooking where anyone can come and enjoy fine dining in the heart of Grapevine, Texas.
Customer Profile
13,499
Sales
+48%
Growth
70%
North Point Cafe's Success Story
How a single-location breakfast brand increased sales by 46.04% using insights from Milagro.
Construction Fees Waived
$250,000
Cost Savings
$29,780/ Year
Spring Creek Barbeque's Success Story
Spring Creek Barbeque, a renowned name in the Texas culinary landscape with over 30 years of history and 29 locations, faced substantial operational challenges due to unreliable network and communication systems.
Revenue Earned
$5,175,000/ Year
Cost Savings
$828,000/ Year
Royalty Earned
$543,375/ Year
Los Amigos' Success Story
Los Amigos is a Mexican inspired restaurant that offers a homey place for family and friends to hangout since 2013. Offers wholesome cooking where anyone can come and enjoy fine dining in the heart of Grapevine, Texas.
Cost Reduction
22%
North Point Cafe's Success Story
How a single-location breakfast brand increased sales by 46.04% using insights from Milagro.
Database Growth
9,000 Customers in 60 days
Sharky’s On The Pier Success Story
Sharky’s On the Pier is a well-known beachfront restaurant located at the base of the Venice Fishing Pier in Florida. The restaurant offers a distinctive Florida Gulf Coast experience with a lively and festive atmosphere.
